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EASY BAKED CHICKEN
Contributed by: Paula Macri on 9/2/2008

8 pieces of chicken with the skin removed (You can use chicken breasts, thighs, drumsticks or a mixture of all)
1 pkg. dried Lipton Onion soup mix
1 cup water
8 oz. French dressing
8 oz. apricot jam

Mix onion soup, water, french dressing and apricot jam together in a blender. Place chicken in baking dish. Pour 1/2 of the mixture over the top of the chicken. Bakeat 325 degrees for 45 minutes. Turn chicken and pour remainder of mixture over chicken and bakd an additional 30 minutes or until tender.

Paula S. Macri, Owner
Gattuso's Italian Market
900 S.W. Martin Downs Boulevard
Palm City, Florida 33490
772-781-3004



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CONTRIBUTOR INFORMATION

Paula Macri

Hobe Sound , FL

Paula Macri has posted 67 stories and 0 comments since joining on 1/15/2008. Paula Macri 's average story rating is 5.
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