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Blog Entry 4 of 12 A finger on South Florida's pulse

For 15 years, I've been professionally involved in the internet industry including participation in a number of internet startups and owning my own website design/development business. For the past couple of years, I've been working as the Director of Interactive Services for Cotton & Co., a large advertising agency with an international client base. My work demands that I constantly monitor business activities and trends in Florida as we strive to deliver the most contemporary, accurate, visually appealing websites for our clients. Thus, I often discover information that while enlightening, is not on most people's horizon. Hopefully, others will derive some benefit from the material and the perspective that is shared here.

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Cafe Copenhagen :: Intimacy in a country setting

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Contributed by: The Casual Observer on 5/27/2009

Remember this word: FRIKADELLER At Cafe Copenhagen in Jupiter, these Danish delicacies are created according to a 200+ year old recipe with only the freshest ingredients. Light and tasty, frikadeller is a staple of a true Dane's diet. After a long hard day, we all look forward to the comforts of home, flavorful aromas filling the air, almost musical kitchen sounds ringing in the dinner hour. Our stomachs growl in anticipation of a hearty meal served in a family setting.

Christian Cotton has captured all those images in his friendly restaurant in the Driftwood Plaza on US 1 in Jupiter, FL. As owner and chef, the restaurant is a personal statement reflecting his Danish heritage and his years of training in the top restaurants in Copenhagen. More importantly, Christian's outgoing hospitality and attention to detail can be found in every aspect of this peaceful oasis

The food is extraordinary. The menu is extensive. The preparation and presentation is precise, but it's the atmosphere that will bring you back again and again. At Cafe Copenhagen, frikadeller is more, much more than a meatball.

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